From Asbury Park Distilling Co: On November 8th, join Asbury Park Distilling Co owners Andrew Karas and Zack Ohebshalom, and Ho-Ho-Kus Inn house mixologist Caitlyn Ritz as they taste their handcrafted gin, vodka, barrel-finished gin, and double barrel bourbon whiskey and share their knowledge about these drinks and their unique qualities. Held at Ho-Ho-Kus Inn & Tavern. $50 Plus Tax & Gratuity Reservations Required. To register, here.
From Asbury Park Distilling Co:
On November 8th, join Asbury Park Distilling Co owners Andrew Karas and Zack Ohebshalom, and Ho-Ho-Kus Inn house mixologist Caitlyn Ritz as they taste their handcrafted gin, vodka, barrel-finished gin, and double barrel bourbon whiskey and share their knowledge about these drinks and their unique qualities.
Held at Ho-Ho-Kus Inn & Tavern.
$50 Plus Tax & Gratuity
Reservations Required. To register, here.
