Atlantic City Seafood Festival Comes Ashore Sept. 8 & 9

Calling all seafood fans! The Atlantic City Seafood Festival is back at Bader Field Saturday, Sept. 8 and Sunday, Sept. 9 from 11 a.m. to 6 p.m. each day.

Historically, this festival was one of the most anticipated seafood events in the nation, taking place in historic Gardner’s Basin, at the north end of Atlantic City. After disappearing for several years, it was revived in 2012 when Good Time Tricycle Productions created a new event that took the festival to new heights thanks to a larger floor plan, more programming, and family-friendly activities.

With the majority of the restaurants attending being brick and mortar Atlantic City restaurants, The Atlantic City Seafood festival will continue to give attendees the opportunity to experience this seaside city as a culinary destination. It’s also a great chance for foodies and food seekers to meet some of Atlantic City’s most unique chefs and restaurateurs all while eating their tasty creations. From clams to calamari, oysters to ahi, and even alligator too, The Atlantic City Seafood Festival has it all!

One of the highlights is the Chowder Cook Off where guests judge over 14 chowders from participating restaurants and crown the 2018 AC Seafood Festival Chowder Cook Off Champion.

In addition to an assortment of craft brews that are perfect to pair with the seafood selection of your choice, attendees can check out the pet parade. Kids can enjoy bounce amusements, sidewalk chalk, giant Jenga & more.





Tickets start at $8.