We hope you’re hungry.
The Winter 2018 Edition of Hudson Restaurant Week launched on Monday, January 22 and is ready to whet your appetite with 50 restaurants throughout Hudson County.
And it’s rather simple. Pick a prix fixe or discounted menu at any participating restaurant throughout Hoboken, Jersey City, Weehawken, Fort Lee, Edgewater and Bayonne. Make a reservation and enjoy.
Hudson Restaurant Week began in January 2005 as a way in which to encourage diners to visit Hudson County food venues during the quieter months when business slows down. Foodies get to sample their favorite places as well as try out new destinations.
The event lasts from January 22 to February 2, so you have plenty of time to enjoy both weekday and weekend offerings.
View the Hudson Restaurant Week site for all information.